Coming Soon: Haute Dish
MSP mag reports that Landon Schoenefeld (Bulldog NE, Barbette, Tosca, etc.) is finally getting his own place:
Chef Landon Schoenfeld (sic) is leaving the kitchen at Sea Change to break out on his own. He's signed a deal with the owners of the former Cafe Havana spot and plans to open Haute Dish sometime in January. Schoenfeld gained a big rep when he created the menu for the Bulldog NE, and an even bigger rep when he threw mustard at an employee. After a few years of jumping from kitchen to kitchen, it seems he's finally getting his own. Let's see what he's got.