Elvis meets tacos, Fork the Fire, and dinner in Rochester
Categories: Foodography
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I was in Anaheim for my day job this past weekend. Our first meal was definitely forgettable, but the next night totally made up for it. We hit up Azteca, an amazing Mexican restaurant that was, aside from the food, entirely devoted to Elvis Presley. They were well known for their "garlic taco," which I had to try. I have to admit I wasn't able to finish the restaurant classic, as I filled up on a delicious chile relleno, but if you're into raw garlic on, well, anything, the garlic taco is for you.
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