Gastro Non Grata @ Sea Change Patio

This one's a little more upscale than the typical GNG affair: There's a $5 cover, and a three-course sampler prepared by Sea Change chef Erik Anderson costs $20. Gorgeous views of the Mississippi are free, as is the acoustic music provided by local guitarists Martin Devaney and Sheridan Fox.

No mermaid sightings promised, but who knows what might happen if you have too many of those amazing fresh basil/sambuca cocktails we like so much...