Best of Hot Dish: November 7-11, 2011
Categories: Weekly Wrap-up
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| Donuts and weeknends mean heavenly bliss. The Donut Cooperative is now open for biz. |
~Need to hone those cooking skills before turkey day? Here are our Top 5 picks for cooking classes for the newbie host.
~Would you love to brew your own batch of Lucid beer? You might just get that opportunity as the brewery works towards acquiring a community fermenter.
~It's been a long wait, but the Donut Cooperative in Seward has finally opened for business. And the metro rejoices.
~Another welcome addition, Pig & Fiddle, has also rolled out the welcome mat. Created by the masterminds behind Muddy Pig, P & F is looking like a mighty fine stop for a bite and a pint.
We hope this weekend brings you rest, relaxation, and beautiful food and drink. See you next week.
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