Best of Hot Dish: January 30-February 3, 2012

Categories: Weekly Wrap-up
Alma Guzman
A nice slice o' pizza pie will fix the winter blahs.
​Yes, we are in that creepy part of winter where there is never enough light. But at Hot Dish we know fine food and drink can brighten any day. Here are a few of the week's top stories to fill your life with much-needed sunshine.

~We take you up close and personal to the brand new Zamboni's Pizza in this new slideshow.

~Rock on Surly Brewing, voted the 11th best brewery in the whole wide world. 

~Want to know what restaurants are now open, closed, or coming soon? We got you covered with the Month in Review. 

~ We talk in depth with Gabrielle Hamilton about her life as a chef and author of the new memoir Blood, Bones & Butter.

~It's Super Bowl time, and there is no greater way to combine the love of the sport and the joy of snackin' than the edible stadium--here's our 5 faves.

Have a wonderful weekend! See you next week. 

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