|This week we pay a visit to Beacon Public House|
Even though today may mark the End of Days, folks are still clamoring for great local food and drink news. Here's a few tidbits from this week's Hot DIsh.
~We get up close and personal with Jim Christiansen of Union for the latest installment of Chef Chat; read part one
We hope your holidays are filled with bountiful feasts and tons of love. See you back here soon!