Best of Hot Dish: January 14-18, 2013
Categories: Weekly Wrap-up
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| The highly praised Reuben--featuring house-made corned beef-- from Ward 6. |
During the chilliest days of winter, nothing will keep you warm quite like stellar food and drink. Here's the latest Twin Cities gastro news from this week's Hot Dish.
~For the inaugural edition of Signature Dish, we chat with Piccolo's Doug Flicker about his velvety smooth soft scrambled eggs with pickled pig's feet.
~A perfect winter sip is found at Bradstreet Craftshouse with its Minneapolis Flip, our drink of the week.
~Take a first look at Minneapolis's Sparrow Cafe, a cozy new coffee house that's not just for the birds.
~Have you ever dreamed about owning your own food truck? Your fantasy could become a reality with this little doozie on the market.
Have a lovely weekend! We'll see you back here next week.
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