Guess where I'm eating?

Categories: Guess Where
Every week, we'll show you a photo we've snapped at a local restaurant -- it's up to you to guess the dish and the restaurant that serves it. The first person to answer correctly in the comments (create a Voice Places account or comment anonymously, but be sure to leave your email address when prompted-- it won't be visible), will be entered into a drawing to win a  gift card to a local restaurant. 

Joy Summers
Oysters for days

We may be landlocked, but we are nevertheless dining on fresh, raw oysters this week. These plump beauties have been plucked from the ocean, whisked over a couple of states, and delivered right to this waiting restaurant. All of the usual accoutrements are available, but we like them unadorned, briny, fresh, and wholly satisfying. Ever find yourself at a bivalve feast such as this?

Last week's sandwich was the one and only blushing beauty of a roast beef sandwich from Roseville's Maverick's. It's a culinary classic often imitated, but never replicated. Reader givemeabreak spotted it right away. You'll be entered in this month's drawing!

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Tim Clausen
Tim Clausen

Who f'ing cares? Most people can cook just as good at home if they tried. Stop gentrification.


Barbette (oysters on the half shell)


I guess Meritage Oyster Bar just to have a chance in case the other two posters are incorrect.

mingtran topcommenter

Smack shack

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