Trinh Catering food truck hits the streets

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The new Trinh truck in downtown St. Paul
Like gophers on a golf course, the trucks keep coming. This most recent arrival that we tracked down is the berry-red Trinh truck. Specializing in sandwiches and boba tea, it also has fresh spring rolls, Vietnamese coffee, and chips. We lined up to have a first bite.

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Aussie's Kebabs: From Kickstarter to city corner

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Shaved meat makes great street eats.
A new trailer parked near Nicollet and Ninth Street in downtown Minneapolis is bringing a taste of the world to our Midwestern streets. Owner Chris Millner has traveled the world and found a great idea in the doner kebabs of eastern Australia.

We stopped by to give them a try. Lesson number one learned: It's not doner like the Donner party, it's doner like loner. 

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Harriet Brasserie: A first look

Categories: Now Open
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Linden Hills gains another great neighborhood restaurant
The Linden Hills neighborhood is getting another  fantastic neighborhood cafe that utilizes some of the quirky, beautiful architecture and fresh, local food. The new Harriet Brassiere specializes in breakfast and opened recently in the former Cafe Twenty Eight space. We stopped by to check out the food and ask what their plans are for the future.
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Messy Giuseppe food truck: A sandwich true to its name

Categories: Now Open
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Messy G is on the move
Although Messy Giuseppe was out last season for a few weeks, we only recently caught up with the food truck adorned with the smiling caricature. The joyous man on the truck, running away with a forkful of spaghetti is the original Giuseppe, the grandfather of the truck's owners, Rob and Mike Delmont.

Their signature sandwich, an Italian take on a sloppy Joe, is named after Giuseppe. We sampled that and another of their sandwiches on a recent sunny afternoon.

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Butcher and the Boar patio opens this Saturday

Categories: Now Open
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Meat me outside
Just in time for julep season, Jack Riebel's critical darling of a restaurant, Butcher and the Boar will finally be setting out chairs in their backyard. The patio has been beckoning since the opening.  Other than a few smokers huddled around the fireplace, there haven't been many bodies out there. That is about to change. It's location in the middle of the city, but sheltered from the traffic and grime of the buses makes it a bastion of outdoor dining delight.  We recently spoke with Riebel about his plans and here's a glimpse of what we expect to see.

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Bloomy's Roast Beef: A first look at the new food truck

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Real deal roast beef straight from the streets
It's clear that a lot of love and care went into the new Bloomy's food truck. If the tender-as-a-mother's-love roast beef wasn't enough, there's also the chronicle that owners Katie J and Ryan Bloomstrom maintained on their blog. Katie's writing is so candid and charming it's hard not be pulling for this truck to be a huge success.

The real test for any truck is always that first taste. They pulled into a space on Marquette this week and began peddling their wares. We joined the respectable line and, with Arby's neon blinking in the background, placed our order.

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Stanley's on Wheels food truck hits the streets

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Brisket Reuben on a pumpernickel bun
After watching its Cloverfield-camera-style truck video, the anticipation mounted as we waited for a first sighting of the new truck for Stanley's in Northeast. Stanley's on Wheels peddles comfort foods such as braised meats atop buns or nachos. We found it on Marquette in downtown Minneapolis and joined the other rumbling tummies in line.

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Mona: a first look

Categories: Now Open

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Now open on the first floor of the Accenture tower
Chef-owner Lisa Hanson's new restaurant opened to much excitement. Finally a dining and destination lunch spot in a part of town that had been underserved. Hanson took what was once a Chinese restaurant and transformed it into the sort of room where a client can be entertained and a collection of cube-dwellers can find refuge.

We stopped by for a little taste of what's in store at downtown Minneapolis's newest restaurant.

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George & the Dragon opens today

Categories: Now Open

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After six months of construction and repairs, Lynnhurst neighborhood pub George and the Dragon will open this afternoon.

The restaurant, at the former site of Blackbird Cafe, is owned and run by Fred Navarro, a longtime manager of both Tucci Bennuch and Twin City Grille. Navarro's goal is to make George & the Dragon a "public house," in the style of traditional English pubs that were used as gathering places for the community, which makes sense given that Navarro lives just blocks from the restaurant.

As far as the food and drink, G&D's menu also takes a cue from traditional English pubs. Here's what you can expect to be served for lunch and dinner:

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Neato's food truck: serving drive-in burgers and duck-fat fries

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Burgers, coneys and duck fat fries
They were out in October and November for a little bit before the weather turned, and now Neato's has pulled its retro-fabulous truck out of storage and rolled onto the streets of St. Paul. Since we'd missed them last fall, we were anxious to taste their offerings.

The menu boasts a few burgers, done drive-in style, hot dogs, and duck-fat fried French fries. You know that got our attention.

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