Weekly Wrap-up

Best of Hot Dish: May 13-17, 2013

By Michelle Leon Fri., May 17 2013 at 10:00 AM
Categories: Weekly Wrap-up
Hello_Pizza.jpg
EU Photography
A scrumptious twist on a sandwich classic from Hello Pizza.

We hope this lovely spring week has been treating you real fine. Here's a little of what's happening in Twin Cities' food and drink news from this week's Hot Dish.

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2013, Best of Hot Dish: May 13-17
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Weekly Wrap-up

Best of Hot Dish: May 6-10, 2013

By Michelle Leon Fri., May 10 2013 at 11:54 AM
Categories: Weekly Wrap-up

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Benjamin Carter Grimes
Catch the luck of the Irish (and a big ole plate of beans) at Morrissey's Irish Pub.
It's been another week full of the finest of food and drink news. Here are a few of the week's top stories from Hot Dish.

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Don Saunders, Lucia's, Michael Pollan, Morrissey's Irish Pub, Mother's Day, the Kenwood
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Weekly Wrap-up

Best of Hot Dish: April 29-May 3, 2013

By Matt Smith Fri., May 3 2013 at 2:30 PM
Categories: Weekly Wrap-up

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EU Photography
A stellar slice from Hello Pizza, this week's review

Check out all the incredible Twin Cities food and drink news from this week's Hot Dish. Here are a few of our top stories.

Have a wonderful weekend! See you next week.
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Weekly Wrap-up

Best of Hot Dish: April 21-26, 2013

By Matt Smith Fri., Apr. 26 2013 at 3:27 PM
Categories: Weekly Wrap-up

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E. Katie Holm
At Red Cow, the burgers are where it's at
As the robins begin to sing and the tulips burst through the ground, we've had another amazing week of food and drink news here at the Hot Dish. Here are a few of the week's top stories.

~Check out more of our "50 Favorite Dishes" countdown with picks from Dandelion Kitchen and Left-Handed Cook.

~Take a first look at the Daily Diner Frogtown, now open.

~The Twin Cities' beer scene continues to explode as Lift Bridge Brewery increases production by 200 percent.

~For this week's review, we pay a visit to the Red Cow, southwest Minneapolis's newest burger joint.

~The Cities mourn as the iconic Ideal Diner closes its doors, while Nachos, Tacos, and Beer opens in St. Paul, and Minneapolis eagerly awaits Crooked Pint.

Have a wonderful weekend! See you back here next week.


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Best of Hot Dish: April 15-19, 2013

By Michelle Leon Fri., Apr. 19 2013 at 2:36 PM
Categories: Weekly Wrap-up

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E. Katie Holm
Stellar ham and pickle tots from Parka--one of our "50 Favorite Dishes."
We hope your week has been full of sunshine, love, and fine food & drink. Here are the top stories from this week's Hot Dish.

~"50 Favorite Dishes" from Parka, Blue Door Pub, and Ipotli.

~In beer news, Surly confirms plans for their new brewery in Prospect Park, while Dustin Brau of Brau Brother shares details of their forthcoming space. 

~Read about Bread & Pickle's debate with the city over where they can serve wine and beer.  

Don't forget to check out all of favorite food and drinks picks in this year's "Best Of" issue. See you back here next week. 


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Best of Hot Dish: April 8-12, 2013

By Michelle Leon Fri., Apr. 12 2013 at 3:30 PM
Categories: Weekly Wrap-up
Rincon Grimes.jpg
Benjamin Carter Grimes
We visit Kingsfield's Rincon 38 for this week's review.

It's been another week filled with delicious food and drink news. Here are a few of the top stories from this week's Hot Dish. 

~"Five Questions"checks in with Amy Greeley, owner of the wildly anticipated Sandcastle, Lake Nokimis' answer to Tin Fish and Sea Salt.

~ Kingsfield's newest restaurant offers elegance and simplicity; hear about Rincon 38 with our review and photo tour.

~The "50 Favorite Dishes" countdown continues with dishes from Neato and Birdhouse, and a cocktail from Parlour.

~Big changes are happening at Caribou Coffee as they close 80 stores and rebrand 88 more.

~This week's "Drink of the Week" is a bracing shot of courage from Black Forest Inn. 

Have the finest of weekends. We'll see you back here next week. 

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Best of Hot Dish: April 1-5, 2013

By Michelle Leon Fri., Apr. 5 2013 at 3:07 PM
Categories: Weekly Wrap-up

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Alma Guzman
Read about the extensive tequila selection at Barrio.
Here's the buzz on the latest Twin Cities food and drink news from this week's Hot Dish.

~We visited Twin Cities bars that have an exceptional focus on single spirits. Read the story and take our photo tour of Barrio, the mecca for tequila lovers.

~Thoughts of sipping umbrella-garnished drinks under the radiant sun fill our heads as we discuss Psycho Suzi's expanded tiki patio.

~In national news, Sea Change's Jamie Malone was honored as one of the Best New Chefs by Food & Wine.

~Find out what's open, closed, and coming soon with our Month in Review.

~Our 50 Favorite Dishes countdown continues with picks from Mona and Smack Shack.

Have yourselves a weekend filled with bountiful feasts! See you next week.

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Best of Hot Dish: March 25-29, 2013

By Michelle Leon Fri., Mar. 29 2013 at 2:59 PM
Categories: Weekly Wrap-up

Burch Grimes.jpg
Benjamin Carter Grimes
Steaking it up at Burch.
Spring is in the air! A perfect time to enjoy the best of the Cities' food and drink. Here's what's happening around town with this week's Hot Dish.

~We pay a visit to Isaac Becker's new place, Burch Steak and Pizza Bar, and give you the scoop. Read our review and check out the slideshow.

~Get to know more about Sanctuary 's Patrick Atanalian and his most prized dish with  "Signature Dish."

~Say how-do-you-do with a first look at Hello Pizza, the newest place from Pizzeria Lola's Ann Kim.

~The countdown continues with more of our "50 Favorite Dishes" with picks from the Kenwood, and Fika.

~The Mississippi River is a grand ole dame; we share our top 5 eateries along her majestic shores.

And we wish you a happy weekend full of colored eggs and little bunnies and shiny glazed hams--if you're into that kind of thing. Either way, see you next week!

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Best of Hot Dish: March 18-22, 2013

By Michelle Leon Fri., Mar. 22 2013 at 3:30 PM
Categories: Weekly Wrap-up
W.A. Frost patio leon
Find out where the folks from W.A. Frost spend their day off (and envision summer days on their patio).
We've been rockin'--so don't bother knockin'--over at the Hot Dish this week. Here are but a few of the week's top food and drink stories. 

~Travail closes its doors, but do not fret: It will be back in new digs soon with a few other tricks up its sleeve.

~Check out our "Drink of the Week," a rye-based delight from Nightingale, sure to warm the coldest of springtime nights.

~We continue our "50 Favorite Dishes" countdown with selections from Cafe Racer and World Street Kitchen.

~Learn all about the team at Pour Decions Brewing, Roseville's very first brewery.

~In our latest edition of  "Chef's Day Off," we discover where the team at W.A. Frost like to hang out in their spare time.
 
Keep warm thoughts in your heart! We'll see you back here next week.


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Best of Hot Dish: March 11-15, 2013

By Michelle Leon Fri., Mar. 15 2013 at 3:24 PM
Categories: Weekly Wrap-up
Maruso deviled eggs Guzman.jpg
Alma Guzman
Deviled eggs with a foodie twist--one of our favorite local food trends.
It's been another week jam-packed with tasty tidbits from the Hot Dish. Here are a few of our top stories.

~Wondering which local food crazes have most inspired us? Read the feature story "Our Favorite Twin Cities Food Trends" and get the visuals with this slideshow.

~Ian Gray of the Gray House shares his favorite local dining spots in "Chef's Day Off."

~Check out more of our "50 Favorite Dishes" with picks from George & the Dragon, Sushi Fix, and AZ Canteen. 

~"Signature Dish" offers an in-depth glimpse at local icon chef Lucia Watson as she discusses one of her favorites meals.

~We give you a first look at Rincon 38, south Minneapolis's newest tapa restaurant.

Have a sweet and delicious weekend! See you back here next week.

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